Masala Peanuts/ Masala Kadalai/ How to make Crispy Masala Peanuts/மொறு மொறு காரக்கடலை

 

#MasalaPeanuts#மசாலாகடலை#MasalaPeanutsRecipe#கார கடலை

Ingredients: வேர்க்கடலை/ Peanuts- 1.25 cups கடலை மாவு / gram flour- 4 tsp அரிசி மாவு / Rice flour- 4 tsp சாட் பொடி/ Chaat powder-1 tsp எலுமிச்சை ஜூஸ் / Lemon juice - 1 tsp ( instead of lemon juice we can add Dry mango powder also) மஞ்சள் பொடி/ Turmeric Powder- 1/2 tsp கொத்தமல்லிவிரை பொடி/ Coriander powder- 1/2 tsp இஞ்சி பூண்டு பேஸ்ட்/ Ginger garlic paste- 1 tsp மிளகாய் powder/ chili powder- 1 tbsp எண்ணை/ oil - to fry உப்பு / Salt- to taste Method: Clean the peanuts & take it in a bowl. Wash them thoroughly with water & drain the same. Take gram flour, rice flour, salt, chaat powder, ginger garlic paste, coriander powder, turmeric & chili powder lemon juice and give it a nice mix. Add to the peanuts & mix nicely so that all peanuts are coated with flour & Masalas. Heat oil in a kadhai. Drop peanuts in the oil one by one so that it doesn’t stick with one another. Fry all peanuts in medium to high flame. Crispy peanuts are ready to serve with Tea/ coffee as a snack. Enjoy Ranjis flavours! “Connect with me” Leave a comment on this video and will get a response OR you connect with me on different social platforms too. Twitter: https://twitter.com/chandra_ranjani Facebook: https://www.facebook.com/ranjani.chandrasekharan Blogger: http://ranjisflavours.blogspot.com/ Thank u for watching!

1377/5000