Ingredients: பச்சரிசி / Raw rice - 3 cups உளுத்தம்பருப்பு / Split black gram / Ulad Dal - 1 1/4 cups வெந்தயம் / Fenugreek / Methi - 3/4 tsp உப்பு / Salt - To taste எண்ணை / Oil - To make dosa Method: Wash raw rice , Black gram , fenugreek seeds and soak separately in water. Fenugreek to be soaked for longer time to get soaked nicely. Rice and black gram can be soaked for 2 hrs. Grind raw rice separately to a (fine paste) batter in mixer or wet grinder. Grind black gram and fenugreek nicely so that it becomes nice fluffy consistency. Mix all these with salt nicely and keep. Previous day we have to do all this grinding , so that next day morning we can make dosa with this batter. Heat Dosa Tawa , apply little oil with some cloth and spread oil throughout the Tawa. Take batter and spread on Tawa equally in round shape. Flip to the other side also. Keep the flame in medium and our soft Raw rice Dosa is ready. This dosa will not be crisp like our usual dosa ( which we make in boiled rice) and this is very soft. TIP: Those who make dosa in iron Tawa , first dosa will not come properly after cleaning. For that what u have to do is , put some oil in Tawa and add some mustard seeds and let it pops. Spread that throughout the Tawa with oil, and keep aside. (that can be used in any of ur cooking afterwards) When u do this, even your first dosa you can flip it nicely without any problem. We can make chutney for this with coconut 🥥, green chili, salt, and coriander leaves. Even Tomato 🍅 pickle or green chilli with salt we can make chutney. These all three will be nice combination including idly/ dosa chutney powder which I showed in my previous videos. Try this recipe and enjoy Ranjis Flavours! Like, Share and Subscribe to my channel “ Ranjis Flavours” “Connect with me” Leave a comment on this video and will get response OR you can connect with me on different social platforms too. see my previous video for very tasty Poha https://youtu.be/yv8NO7l9USM Twitter: https://twitter.com/chandra_ranjani Facebook: https://www.facebook.com/ranjani.chan...
Saturday, February 17, 2018
Ranjis flavours: பச்சரிசி தோசை /Pacharisi Dosai / Raw Rice Dosai
Ingredients: பச்சரிசி / Raw rice - 3 cups உளுத்தம்பருப்பு / Split black gram / Ulad Dal - 1 1/4 cups வெந்தயம் / Fenugreek / Methi - 3/4 tsp உப்பு / Salt - To taste எண்ணை / Oil - To make dosa Method: Wash raw rice , Black gram , fenugreek seeds and soak separately in water. Fenugreek to be soaked for longer time to get soaked nicely. Rice and black gram can be soaked for 2 hrs. Grind raw rice separately to a (fine paste) batter in mixer or wet grinder. Grind black gram and fenugreek nicely so that it becomes nice fluffy consistency. Mix all these with salt nicely and keep. Previous day we have to do all this grinding , so that next day morning we can make dosa with this batter. Heat Dosa Tawa , apply little oil with some cloth and spread oil throughout the Tawa. Take batter and spread on Tawa equally in round shape. Flip to the other side also. Keep the flame in medium and our soft Raw rice Dosa is ready. This dosa will not be crisp like our usual dosa ( which we make in boiled rice) and this is very soft. TIP: Those who make dosa in iron Tawa , first dosa will not come properly after cleaning. For that what u have to do is , put some oil in Tawa and add some mustard seeds and let it pops. Spread that throughout the Tawa with oil, and keep aside. (that can be used in any of ur cooking afterwards) When u do this, even your first dosa you can flip it nicely without any problem. We can make chutney for this with coconut 🥥, green chili, salt, and coriander leaves. Even Tomato 🍅 pickle or green chilli with salt we can make chutney. These all three will be nice combination including idly/ dosa chutney powder which I showed in my previous videos. Try this recipe and enjoy Ranjis Flavours! Like, Share and Subscribe to my channel “ Ranjis Flavours” “Connect with me” Leave a comment on this video and will get response OR you can connect with me on different social platforms too. see my previous video for very tasty Poha https://youtu.be/yv8NO7l9USM Twitter: https://twitter.com/chandra_ranjani Facebook: https://www.facebook.com/ranjani.chan...
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