Ingredients: உளுத்தம்பருப்பு / Ulad dal- 1 cup பச்சை மிளகாய் / Green chilli- 3 பெருங்காயம்/ Asafoetida- 1/2 tsp உப்பு / Salt - To taste கருவேப்பிலை/ Curry leaves- little Method: Wash and soak ulad dal for 1 hr. Grind dal with salt, green chili & asafoetida to a coarse paste. Keep it in a plate and cook for 10 minutes in steam. Season with mustard & curry leaves. Make it into Puran with hand when it becomes cool. Our Ulad dal Puran is ready to fill in rice dough cups for making Modak. Enjoy Ranjis flavours! “Connect with me” Leave a comment on this video and will get response OR you can connect with me on different social platforms too. Twitter: https://twitter.com/chandra_ranjani Facebook: https://www.facebook.com/ranjani.chan... Blogger: http://ranjisflavours.blogspot.com/ Click link for Ranjis flavours in https://m.youtube.com/channel/UCqwkk_... Thank u for watching!
Monday, September 10, 2018
உளுந்து கொழுக்கட்டை / Ulad dal Modak / உப்பு கொழுக்கட்டை / Black gram lentils Dumplings
Ingredients: உளுத்தம்பருப்பு / Ulad dal- 1 cup பச்சை மிளகாய் / Green chilli- 3 பெருங்காயம்/ Asafoetida- 1/2 tsp உப்பு / Salt - To taste கருவேப்பிலை/ Curry leaves- little Method: Wash and soak ulad dal for 1 hr. Grind dal with salt, green chili & asafoetida to a coarse paste. Keep it in a plate and cook for 10 minutes in steam. Season with mustard & curry leaves. Make it into Puran with hand when it becomes cool. Our Ulad dal Puran is ready to fill in rice dough cups for making Modak. Enjoy Ranjis flavours! “Connect with me” Leave a comment on this video and will get response OR you can connect with me on different social platforms too. Twitter: https://twitter.com/chandra_ranjani Facebook: https://www.facebook.com/ranjani.chan... Blogger: http://ranjisflavours.blogspot.com/ Click link for Ranjis flavours in https://m.youtube.com/channel/UCqwkk_... Thank u for watching!
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