கரைத்த மாவு தோசை/Mixed flour Dosa

Ingredients:

கோதுமை மாவு/ wheat flour        -1cup

Rice flour / அரிசி மாவு.                -1cup

Gram flour/கடலை மாவு.             -2tsp

Oil to make dosa/எண்ணை 

Mustard seeds/கடுகு.                  -1tsp

Jeera/சீரகம்.                                 1tsp

Ginger/ இஞ்சி.           1 tsp cut into pieces

Cashews/முந்திரிப்பருப்பு.             -5 (sliced)

Curry leaves/கருவேப்பிலை.        - 2tsp

Green chillies(cut)/ பச்சை மிளகாய் -2

Tip: After making the batter, it should be kept aside for 30 minutes before making Dosa

Method:

Take wheat flour,rice flour and gram flour in a vessel and mix with water after adding salt to that as shown consistency.Heat  oil in Kadhai, add mustard seeds, jeera,green chilli,cashews,and ginger. Sauté all for 2 seconds and pour this mixture in the batter. Add 2 tsp of oil in that batter and make Dosa as shown.Before making dosa, crease the  pan  and make dosa.hot crisp dosa is ready!

Wheat flour mixed with rice flour is a very tasty,healthy breakfast item and different from normal dosa.Try this , share your views with me, like and subscribe to my channel “ Ranjis flavors”!

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