முருங்கைக்காய் கொத்சு இப்படி செஞ்சு அசத்துங்க/Tasty Drumstick Bharta Immunity booster Moringa curry

 #drumsticks #drumstickBharta#drumstickGotsu#drumstickmasalacurry

Ingredients: முருங்கைக்காய் / Drumsticks - 1/2 kg வெங்காயம் / Onion- 1 ( big) தக்காளி / Tomato -1 ( big) பச்சை மிளகாய் / Green chili-3 சிகப்பு மிளகாய் / Red chili -1 துறுவிய இஞ்சி / Grated ginger-1 tsp பெருங்காயம் / Asafetida- 1/4 tsp வறுத்த சீரகத்தூள் / Riasted Jeera powder- 1/2 tsp கொத்தமல்லி விரை பொடி / Coriander powder-1/2 tsp காரப்பொடி / Red chili powder-1/2 tsp ( if necessary ) உப்பு / Salt - as per taste எண்ணை / Oil - 4 tsps கடலை மாவு / Bengal gram flour- 2 tbsps கொத்தமல்லித்தழை / Coriander leaves- little Method: Wash & cut drumstick in big pieces so that to fit in pressure pan cooker. Keep drumsticks in cooker & add water to immerse nicely. Keep it for 1 whistle. Afterwards take out the drumsticks & let it cool. Take out the pulp easily & keep it aside. Heat oil in pan. Add mustard, Jeera & asafetida. Add green & red chili , ginger to that. Add onion & tomato to that & fry them till becomes soft . Then add drumstick pulp to that & cook with lid in medium flame for 5 minutes. Then add salt, turmeric, coriander & roasted Jeera powder. Mix well & cook. Take 2 tbsps of Bengal gram flour & mix with water to make slurry without lumps. Add this slurry to the pulp & mix well. Cook for another 2 to 3 minutes to combine well. At this stage we can addd little water as per required consistency if necessary. Our yummy tasty drumstick bharta / gostu is ready to serve as side dish for Roti, rice etc. Enjoy Ranjis flavours! "Connect with me" Leave a comment on this video and will get response OR you connect with me on different social platforms too. Twitter: https://twitter.com/chandra_ranjani Facebook: www.facebook.com/ranjisflavours Blogger http://ranjisflavours.blogspot.com/ Thanks for watching