How to identify Turmeric/Difference between normal turmeric,Kasturi turmeric &Mango ginger & uses

 #DiffernceBetweenTurmericKasturiTurmericAndmangoGinger#UsesOfTurmericAnd MangoGinger

Identification of normal turmeric, Kasturi turmeric & mango ginger This video is very useful &!informative about turmeric. 1. Fresh turmeric is available after harvesting in December & January. Normal fresh turmeric is yellow in color outside & yellow in colour inside also. Used in our cooking in all recipes. Without turmeric food doesn’t look good. It is v healthy & soothing for stomach. Can prepare fresh turmeric pickle which is very tasty. Click this link for turmeric pickle https://youtu.be/Akn4XxX4swc 2. Kasturi turmeric is creamish white outside, little rough & white inside in colour. This is very aromatic & remedy for many skin diseases in Ayurveda. This Kasturi turmeric powder is very good for skin. Click the link for how to make Kasturi turmeric powder https://youtu.be/lcb4c9KHmrI 3. Mango ginger is very delicious in taste. Smells like mango & has qualities of ginger. Very tasty for pickle. It is very good for digestion. This is also available after harvesting in December & January. Click the link for making pickle out of mango ginger. https://youtu.be/Z_aa-ELmVok Hope u all like this video. Give your feedback on this video Enjoy Ranjis flavours! “Connect with me” Leave a comment on this video and will get response OR you connect with me on different social platforms too. Twitter: https://twitter.com/chandra_ranjani Facebook: www.facebook.com/ranjisflavours Blogger http://ranjisflavours.blogspot.com/ Thank u for watching!