புரதச்சத்து நிறைந்த தினை தோசை செய்வது எப்படி/Foxtail millet dosa recipe/Quinoa dosa with sprouts

 #தினை #foxtail #milletsdosarecipeforweightloss #sprouts #dosa

Ingredients: தினை / Foxtail millet- 2 cups முளைக்கட்டய பச்சைப்பயறு/ green sprouts- 1 cup உப்பு / Salt - to taste பெருங்காயம் / Asafetida- 1/4 tsp பச்சை மிளகாய் / Green chili- 6 இஞ்சி / Ginger- 1 inch சீரகம் / Jeera - 1 tsp Method: Wash foxtail millet 3 times & soak in freshwater for 4 hrs. Wash & soak green gram overnight. Drain the water in the morning & cover it with tight plate & let it sprout for 6 hrs. Then sprouts come. After 4 hrs grind millet in blender to a paste & so also green sprouts. Mix both nicely with salt. Grind green chili, ginger & cumin into a paste& mix in the batter. Add coriander leaves. Now the batter is ready to make dosa. After 1/2?an hour of resting the batter can make dosa. Heat tava & make dosa & add oil all over. Flip to the other side also & our foxtail millet dosa will be ready to eat with tasty coconut chutney or any chutney of your choice. Add 3 to 4 tbsps of rice flour to the batter if we want a crispy millet dosa . Enjoy Ranjis flavours! “Connect with me” Leave a comment on my video and will get a response OR connect with me on different social platforms Twitter: https://twitter.com/chandra_ranjani Facebook: www.Facebook.com/ranjisflavours Blogger http://ranjisflavours.blogspot.com Instagram ranjisflavours Thank u for watching